here's my recipe that I did: I substituted graham crackers.
Pumpkin pieGraham crackers 8 sheets 960Pumpkin 175 15 oz can from Trader J. Organic3 eggs 240Coconut Sugar 240. 1/4 cup1/4 cup soy milk 251/4 cup maple syrup210Spices such as cinnamon, nutmeg, ginger 1/4 tspPinch of saltServes 8 at 232 calories.
Preheat oven to 300-3251. Crumble up graham crackers and line pan2. Combine ingredients.3. Put into 10 inch pie pan4. Bake at 300 for 50 min.5. Enjoy
here's my recipe that I did: I substituted graham crackers.
Pumpkin pie Graham crackers 8 sheets 960 Pumpkin 175 15 oz can from Trader J. Organic 3 eggs 240 Coconut Sugar 240. 1/4 cup 1/4 cup soy milk 25 1/4 cup maple syrup 210 Spices such as cinnamon, nutmeg, ginger 1/4 tsp Pinch of salt Serves 8 at 232 calories.
Preheat oven to 300-325 1. Crumble up graham crackers and line pan 2. Combine ingredients. 3. Put into 10 inch pie pan 4. Bake at 300 for 50 min. 5. Enjoy